Keerai Varieties (கீரை வகைகள்) :
1. Agathi keerai ( Sesbania grandiflora) - அகத்திக்கீரை
2. Arai keerai ( Amaranthus dubius )- அரைக்கீரை
3. Coriander Leaves (Coriandrum sativum)- கொத்தமல்லி
4. Mulai keerai ( Sprouted lettuce )- முளைக்கீரை
5. Green Thandu Keerai (Stem Lettuce )- பச்சைத்தண்டு கீரை
6. Palak keerai ( Spinavea oleracea )- பாலக்கீரை
7. Paruppu keerai ( Common purslane or Portulacaolearcea) பருப்புகீரை
8. Green Pulicha keerai ( Kenaf leaves )- பச்சை புளிச்ச கீரை
9. Red Pulicha keerai ( Kenaf leaves )- சிகப்பு புளிச்ச கீரை
10. Red Thandu Keerai (Stem Lettuce )- சிகப்பு தண்டு கீரை
11. Sirukeerai ( Tropical amaranthus )- சிறு கீரை
12. Vendaiya keerai ( Fenugreek leaves )- வெந்தயக்கீரை
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